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Saturday 5 Course Tasting Menu

  • comms118
  • Feb 4, 2022
  • 1 min read

Updated: May 18, 2022



From February 5th we will offer our 5 course tasting menu at £65pp, with the option of including a wine flight to match each course (£110pp with wine flight) alongside our dinner menu and we will ask you to specify at the time of booking which menu. (Our bar menu is available noon to 9pm in the lounge).


These weekly changing Tasting Menus are really something special. They're the perfect chance to sample the produce-led style of Ben Ternent's kitchen team who delight in Britain's seasonal crops and free range meats that get delivered each morning. The daily catches from the fishermen in Channel day boats and from the waters of Scotland and Northumberland make their way to Ben and his team direct from the coastal harbours. This helps to create our great reputation for quality fish dishes.

We offer Pescatarian and Vegetarian Tasting Menus as well.


 
 
 

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Hours 

Tues to Fri              Lunch & Dinner
Saturday                 All Day from 11.30
Sunday                    Lunch until 4 (last orders)

Please note we are closed Tuesday May 27th & Wednesday May 28th in order to carry out essential maintenance work.
We open as normal on Thursday May 29th.


Please note we are closed on Sunday evening
& Mondays
Contact

info@chapteredgbaston.co.uk
Office Hours - Tues to Fri 8.30am-5pm

For all enquiries that are time sensitive please call the restaurant. 

0121 200 3020
5-6 Greenfield Crescent
Edgbaston
Birmingham
B15 3BE
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