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MEET OUR HEROES: OUR SUPPLIERS WHO MAKE US TICK

  • comms118
  • Jun 13, 2025
  • 1 min read
Manila Artisan Breads. 
Manila Artisan Breads. 

Manila Artisan Breads. 


Jay, master baker, has been baking the bread we sell at Chapter for the past 6 months. His focaccia is to die for! Originally from the Philippines, Jay and his family lived in London where Jay ran his bakery for a number of years.

Now you can enjoy his delicious focaccia, sourdough, multigrain breads and pastries at home as he has now opened his small shop in Harborne:

Manila Artisan Breads is open Tuesday to Saturday | 8am to 2pm. (opens 9am on Saturdays) 📍 160 Gordon Road, B17 9EY. 



 
 
 

1 Comment


Jonathan. Hall.
Jonathan. Hall.
Jun 15

I liked reading about the suppliers and how much work they do behind the scenes to keep everything running smoothly. During a busy part of my studies, I used pay someone to do fashion assignment while trying to manage different deadlines, so this post made me think about how important support from others can be. I remember working on a group project where everyone's effort mattered. It is nice to see people getting credit for the work they do.

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Bookings

Tue/ Wed/Thu   11.30 - 2.30pm | 5-8 pm
Friday                    11.30-2.30 | 5-8.30pm
Saturday              11.30am to 8.30pm
Sunday                 11.30am to 3.30pm 

Please note we are closed on Sunday evening & Mondays.

 

Christmas & New Year Holiday Hours

​

We will be open Monday 21st December

Closed 24th - 30th December

Open New Year's Eve from noon to 8.30pm

Closed 1st - 6th January

Open 7th January (Dinner) 

Contact

info@chapteredgbaston.co.uk
Office Hours - Tues to Fri 8.30am-5pm

For all enquiries that are time sensitive please call the restaurant. 

0121 200 3020
5-6 Greenfield Crescent
Edgbaston
Birmingham
B15 3BE

Interior Design: Suzanne Barnes

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