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Chapter To You.

FLEXIBLE. DELICIOUS. BESPOKE. 

We are pleased to announce our new catering service – whether it’s for a party in your home or an event you are planning at your office.

Book with us and be confident that our quality will reflect beautifully on you.

 

Ring Irene on 0121 200 3020 to discuss your event or email irene@chapteredgbaston.co.uk

At Home. 

Thinking canape and drinks party in your home? Garden party? A special dinner party event? 

Describe your special occasion and we'll create a bespoke package for you to enjoy at home. 

If you tell us how we can help, we'll provide you with what you need, whether a full service package that could include everything from waiters, bartenders, and chef or simply a drop off of delicious canapes or meal boxes (minimum 10 people) for you to plate up and serve and you can take all the credit 😊.

What we can provide depends on your facilities and we are always happy to pop down and have a look. 

'Being supporters and fans of Chapter restaurant, it was a huge delight that they agreed to cater for our family gathering. We planned a buffet for 36 guests, discussing our menu with Ben; it was so straightforward and hassle-free. We could not thank them enough.'

R. Barnes

At Work. 

Are you planning a canapes networking/ launch event or perhaps a Board Room style meal that you want to hold in house? Describe your event and we'll create a bespoke package to elevate your brand. 

Book with us and be confident that our quality will reflect beautifully on your brand. We want you to shine!

If you tell us how we can help, we'll provide you with what you need, whether a full service package that includes staffing or simply a

drop off of delicious canapes. 

To discuss your event, ring Irene on 0121 200 3020 or email irene@chapteredgbaston.co.uk

What we can provide depends on your facilities - we are always to pop along and have a look. 

'When we were sourcing a caterer for our official office opening reception we were looking for high quality food and service, while showcasing the skills of our region’s incredible hospitality industry. Ann, Irene and the Chapter team delivered all this and more. They were consummate professionals from initial consultation to set down and clean up. The food was delicious and their friendly and professional team helped make the positive atmosphere on the evening. Thank you Chapter!'

H. Brealey

Small pieces of salmon and vegetables on a blue plate
A peice of honey cake on a blue plate
Scotch egg on white plate
A white cocktail with a sprig of rosemary garnish
A crumble tart on a white plate on an orange background
a female Chef prepping plates of food (Rita)
A chocolate dessert on a white plate
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