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What's On. 

We have a host of events and promotions throughout the year.

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For more details or to book, ring Irene on 0121 200 3020 or email irene@chapteredgbaston.co.uk

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Please advise any special dietary requirements and allergies  and note that full payment is required at the time of booking. 

Weekly Offers October +November
 

BOOKING IS ADVISED

no further discounts available

FISH & CHIPS £10.99

Tuesdays from 5pm

​Served with fries, mushy peas & lemon

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STEAK & WINE NIGHT

Fridays from 5pm

A complimentary bottle of Sicilian house wine (worth £29.50)

with every two steaks ordered

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HAPPY HOURS

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FREEDOM LAGER

£3.95 pint

Tuesdays to Fridays: 5pm to 7pm

Saturdays: 3pm to 7pm

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MARTINIS

£7.50 each

Tuesdays to Fridays: 5pm to 7pm

Saturdays: 3pm to 7pm

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October

​​Birmingham Cocktail Weekend Winter

Thursday, October 22nd to 25th

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We are delighted to be part of Birmingham Cocktail Weekend 

Winter Edition.

£6 for our 'Deep Purple' cocktail & £5 non-alcoholic. ​

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Master the Art of Mixology with Jack Daniel’s

Thursday, October 22nd

6.30pm

£12pp

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As part of Birmingham Cocktail Weekend, we're hosting an Old-Fashioned Masterclass with Jack Daniel’s, where you'll discover the secrets behind one of the world’s most iconic cocktails.

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Learn how to craft different takes on the classic Old Fashioned, explore how different ingredients can transform the drink, then put your new skills to the test by inventing your own flavour profile.

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Your ticket also includes a welcome drink and snacks.

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Exclusively to Birmingham Cocktail Weekend wristband holders.

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Places are limited, so early booking is recommended.

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To book, please get in touch with Chapter directly on 0121 200 3020.

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Please note: A valid Birmingham Cocktail Weekend wristband is required to attend this event.

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HALLOWEEN

Saturday, 31st October

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Kids!! Eat for £1

From our children’s menu when dining with an adult.

Vote for the best carved pumpkin created by our staff.

(up to 2 children per paying adult).

Treat bag to take home once you’ve voted.

November

ORS Sporting Luncheon

Friday,  November 13th

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Guest Speakers are Will Carling OBE  and  Dean Richards MBE - The former Harlequins and England Captain and the former Leicester and England Number 8 who are both excellent after dinner speakers.​ Master of Ceremonies is Gary Marshall. 

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For info & bookings email Karl Ward: 

karl@orsuk.com

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Edgbaston Village Artisan Market -
Lights Switch On

Saturday, November 14th 

10-6pm​​​

December

Group Bookings

November 24th - December 22nd 

Tuesday to Saturday | lunch & dinner

Note we will be open on Monday 21st December 

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​2 courses £40pp | 3 courses £50pp​

Menu

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HOURS

BAR:

Open all day from 11.30am to 11pm Tuesday to Saturday; 11.30am to 6pm Sunday

 

KITCHEN:
TUESDAY -  FRIDAY 11:30 am–2:30 pm (last orders), 5–8 pm (last orders)                
SATURDAY  - 11.30 -8pm (last orders)            
SUNDAY  -  11:30 am–3:30 pm (last orders)

   
Please note we are closed on Sunday evening & Mondays.

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*Chapter is closed on Tuesday 27th and Wednesday 28th of October for Half Term. We open again as normal on Thursday 29th.

 

Christmas & New Year Holiday Hours 2026

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We will be open Monday 21st December

Closed 24th - 30th December

Open New Year's Eve from noon to 8.30pm

Closed 1st - 6th January

Open 7th January (Dinner) 

Contact

info@chapteredgbaston.co.uk
Office Hours - Tues to Fri 8.30am-5pm

For all enquiries that are time sensitive please call the restaurant. 

0121 200 3020
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5-6 Greenfield Crescent
Edgbaston
Birmingham
B15 3BE

Interior Design: Suzanne Barnes

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