Burns Supper at Chapter.

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We are celebrating our third year of celebrating Robbie Burns’ birthday with a lively Burns Supper event on Friday January 24th.

The evening kicks of with a piper in full kilt regalia piping guests into the dining room from the bar at 7pm where MC for the evening, Dundee born Stuart Pemble, delivers the Selkirk Grace and his rousing Address to the Haggis.

Before the main course, a bottle of malt whisky is up for grabs to the table who wins the quiz on all things Bard related. Following the 3 course dinner (complete with a wee dram with main course), there will be high energy duo playing Celtic Music, when dancing is bound to follow.

The menu is traditional Scottish fare, celebrating the best seasonal British produce. Dietary requirements can be accommodated. At £75pp this will be an evening to remember.

Scallops.

Stornaway black pudding | green apple textures

Naturally Grass-fed Beef.

haggis | neeps | tatties | whisky sauce

served with a wee dram.

Cranachan.

Coffee.

Booking essential on 0121 200 3020 or email irene@chapteredgbaston.co.uk.