Christmas 2025.
Spend the festive season with us!
In addition to our normal a la carte, our set price menus start from £25pp.
Available from 2nd to 20th December.
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SET PRICE MENU
£25pp for 2 courses | £32pp for 3 courses
Lunch & Dinner | Tuesday to Saturday
Check out the amazing value and quality HERE
CHRISTMAS MENU
£40pp for 2 courses | £50pp for 3 courses​
Lunch & Dinner | Tuesday to Saturday
Tables of 8+ | £25pp deposit at time of booking
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We love helping to organise your event,
from providing you with complimentary name cards to table plans.
For exclusive use of the restaurant, we can help with introductions to different styles of entertainment to keep that party mood going.
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Our beautiful light-filled space lends itself to separate areas for semi-private entertaining.
​2 courses £40pp | 3 courses £50pp
Forest Mushroom Soup. (VE)
tarragon oil
Duo of Devon White Chicken.
terrine | chicken liver parfait | spiced pear jam | crispy skin
Semi-cured Torched Salmon.
lobster mayonnaise | sea vegetables | orange | rice cracker
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Wild Bronze Turkey.
roast potato | sausage stuffing | pig in blanket | cabbage & chestnuts |
cranberry jus
Fillet of Market Fish.
cauliflower, caper & barley risotto | parsley
Potato Gnocchi. (V)
grilled tender stem | squash | cranberry & caper brown butter
8oz Naturally Grass-fed Rump Cap. (£5 supplement)
duck fat chips | grilled tender stem | peppercorn sauce
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Chapter Christmas Pudding.
vanilla butter | brandy sauce
Dark Chocolate Fondant. (V)
salted caramel ice cream
Egg Nog Crème Brulee. (V)
cinnamon & cranberry flapjack
British Cheese Plate. (£5 supplement)
chutney | fruit | crackers
Extras
Artisan Bread & Salted Butter £7.00 | Olives £4.50
Sprouts & Chestnuts £5.00 | Honey Roasted Carrots & Parsnips £5.00
Cheese Platter. (serves 6/8) £60.00 | Mini mince pies (5) £10.00
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​Ring 0121 200 3020 to book.​​​​​​​​