Wine Menu

 
Champagne & Sparkling

Palmer & Co Brut Reserve NV

Palmer & Co Solera Rose NV

Palmer Blanc de Blancs NV

Palmer & Co Vintage, 2012

Nua Prosecco NV, Italy 

Henners Brut NV, England

Bottle
Glass (125ml)

£65.00

£75.00

£90.00

£120.00

£35.00

£65.00

£13.00

£15.00

£18.00

-

£7.50

£13.00

(Vegan)
(Vegan)
(Vegan)
 
Rose Wines

Mesa Trinas Malbec Rose, 2018, Argentina

Black cherries, plums, blackcurrant & spice, finely grained peppery tannins

Ch. St Baillon Rose, Cotes de Provence, France 2021

A classic Provencal rose, with a delicate nose of strawberry and cherry.

An abundance of fresh red fruit on the palate, with balanced acidity. 

Ch. D'Esclans, Whispering Angel Rose, Cotes de Provence, France 2021

Delicately scented with raspberries, peaches and undertones of grapefruit. 

Bottle
Glass (175ml)

£32.50

£40.00

£57.50

£8.50

£10.50

-

 
White Wines
France

Mas Puch Picpoul de Pinet, Coteaux de Languedoc, 2020

Delicate aromas of citrus fruits and a delightful grapefruit bitterness

Jean Biecher, Pinot Blanc, Alsace, 2020

Peaches and apples, floral hints, soft, with medium acidity

Macon Villages, 'Crepillionne' Dom Fichet 2020

Grapefruit & citrus. note of roses and acacia. Full and smooth 

Clos de Nouys Vouvray Sec, 2020

A classic Loire Chenin Blanc with moreish pear fruits  & delicate acacia

Ch de la Roche Sauvignon Blanc de Touraine, 2020

A delicate, fresh wine with flavours of gooseberry and citrus fruit

La Chablisienne, Chablis Le Finage, 2019

Aromas of white fruit and full luscious palate with a hint of minerality

Sancerre, Dom La Perriere, 2020 

Aromas of white fruit and full luscious palate with a hint of minerality

Bottle

£29.00

£32.00

£44.00

£36.00

£34.00

£55.00

£58.00

Glass (175ml)

£8.00

-

-

£9.50

-

£14.25

-

(Vegan)
(Vegan)
(Vegan)
Spain

Domingo Martin, Alborino, Galicia, 2019

Ripe pears, vivid streak of lemon & monerality acidity, clean fresh finish

Bodega Verde, Macabeo, Aragon, 2020

Organic wine of greengage and fragrant herbs. Juicy, fresh acidity

Tomas Cusine, Auzelles, Catalunya, 2019

A bright white wine, with aromas of apples, pears, mangos and apricots. 

Bottle

£39.50

£26.00

£40.00

Glass (175ml)

-

£7.00

-

(Vegan)
(Vegan)
Germany/ Austria 

Markus Molitar Haus Klosberg QbA, Mosel, Riesling, 2020

From steep old vines in the Mosel this wine is classic Riesling - fresh and delicate fruity aromas with hint  of petrol are balanced out by its minerlaity, piquant feel and complex body. 

Weingut Huber Terrassen Gruner Veltliner, Austria, 2020

Pure pepper on the nose; hinting at typical Gruner spiciness; aromatic herbs and yellow fruit; dense and complex on the palate

Bottle

£40.00

£40.00

Glass (175ml)

-

-

Italy 

Alois Lageder, Riff Pinot Grigio, Alto Adige, 2019

Apples and peaches, mouth watering dry and crisp finish

Gavi di Gavi Nouvo Quadro, Piedmont, 2020

Crisp apple Cortese grape at its very best

Pasqua Organics Grillo Chardonnay, Sicily, 2019

Ripe apples & almonds with a hint of grapefruit; a long finish

Soave Classico Monte Carbonare, Sauvia, 2018, Italy

Exotic fruit & white peach together with smoky, peaty notes. Palate accented with mineral, aromatic herbs & almond alongside crisp acidity

Bottle

£36.00

£41.50

£26.00

hh

£65.00

Glass (175ml)

£9.50

-

£7.00

hh

-

(Vegan)
(Vegan)
(Vegan)
South Africa 

Kleindal Chenin Blanc, Robertson Valley, 2021

Bright, heady nose of honey & apricot, slight sweetness on the finish

Creation Viognier, Walker Bay, 2020

Abundant soft fruits, rich, creamy character, crisp minerality, natural acidity to finish

Spier, Seaward Sauvignon Blanc, 2021, South Africa

Purity of fruit concentration, balance and finesse, rich aromas of green figs, grass and ripe tropical fruit

Bottle

£34.00

£48.00

£40.00

hh

Glass (175ml)

-

-

£10.50

hh

(Vegan)
(Vegan)
(Vegan)
New Zealand

Craggy Range, Te Muna Sauvignon Blanc, Martinborough, 2020

Opulent aromatics of white peach, citrus blossom, honeysuckle and kaffir lime. Dry finish with a hint of lime

Bottle

£56.25

Glass (175ml)

-

h

Slovenia 

Puklavec Family Wines Ena Dva Tri Furmint, Podravje, 2019

Aromas of white flowers, apple and herbal notes, this medium-bodied wine has richness balanced by a mouth-watering zestiness

Bottle

£26.00

Glass (175ml)

£7.00

h

 
Red Wines
France 

Dulong Bordeaux Rouge, 2019

Traditional style of claret with notes of cedar, redcurrant, black pepper and blackcurrant leaf

Roux Pere & Fils Les Cotilles Pinot Noir, Langeudoc, 2018

Medium garnet colour. Vibrant aromas and flavours of plum, cherry, carnations, beetroot and even a touch of honey

Secret de Famille, Cotes du Rhone Rouge, Paul Jaboulet Aine, 2019

Ripe red and black fruit integrated with savoury spice and complexity; the tannins are smooth but fir. A medium body with a fresh finish

Ch Viramiere, St Emilion Grand Cru, 2017

Rich and smooth, full of aromas and flavours of classic red berry fruits. Medium-bodied, with fine savoury tannins. 

K de Kirwan, Margaux, 2016

Blackberry, blackcurrant and black cherry aromas. On the palate, this wonderful basket of ripe fruit combines with a delicate oaky note for added complexity. 

Murmure de Larcis Ducasse, St Emilion, 2014

This wine is complex and multi-layered, revealing shades of black and red berries, complemented by the nuances of oak, spices, vanilla and light shades of smoked meats with a long finish. 

Bottle

£34.00

£36.00

hh

£40.00

h

£60.00

£70.00

h

h

£85.00

Glass (175ml)

-

£9.50

hh

£10.50

(Vegan)
(Vegan)
(Vegan)
Spain 

Sinfonia Tempranillo, Castile, 2020

Heady nose full of dark cherry & liquorice 

Bodega Verde, Garnacha Syrah, Aragon, 2020

Organic wine of blackberry & plum fruits. Chocolate & liquorice notes

Tomas Cusine Vilosell, Catalunya, 2018

This wine is bursting with red fruits, a bit of spice and some cedar wood. It is an intense, full-bodied wine

Castillio Clavijo, Rioja Gran Reserva, 2015

Complex and full bodied, with rich red and black berry fruit aromas, fugs and prunes, complemented with vanilla, smoke and cedar from oak ageing. 

Bottle

£26.00

£26.00

£40.00

h

£50.00

h

Glass (175ml)

-

£7.00

£10.50

h

-

(Vegan)
(Vegan)
(Vegan)
Italy 

Squealing Pig Primitivo, Puglia, 2017

Ripe red blackcurrant fruits, sift tannins

Frappato Nerello Muscalese, Terre di Giumara, Caruso Minini, Sicily, 2020

Jammy red fruits (from the 3 grape varieties of Frappato, Nerello and Mascalese), summer herbs and a touch of violet. Rich palate yet refreshing. 

Pasqua Nero d'Avola Shiraz, Sicily, 2019

Deep ruby red, purplish highlights. Intense on the nose, hints of blackberry, plum & spicy notes of cinnamon and clove

Passimento di Pasqua Romeo & Juliet, Veneto, 2017

Dark berry aromas, flowers & stones, firm silky tannins, toffee & chocolate 

Barolo by Giovanni Rosso, Piedmont, 2015

Aromas of black cherry, violet and dried herbs lead to a seductive palate. Layered with rich cassis and savoury spice

Guidalberto, Tenuta San Guido, Tuscany, 2016

The second wine of Sassicaia the 2016 Guidalberto opens to a full and generous bouquet and a beautifully rich and velvety appearance. Dark cherry and blackberry turn to spice, tar, leather and sweet fruit

Bottle

£26.00

£30.00

hh

£36.00

£42.75

£75.00

£90.00

Glass (175ml)

£7.00

-

hh

£9.50

-

(Vegan)
(Vegan)
Chile 

Santa Rita, Gran Hacienda, Carmenere, Central Valley, 2018

Aromas of black and red fruits and spices. Great finish with its silky, deep tannins

Bottle

£29.50

Glass (175ml)

-

(Vegan)
Argentina

Pasarisa, Patagonia Merlot, 2018

Full bodied, firm, berry and currant, underlying mint, spicy, notes, soft tannins 

Catena Malbec, Mendoza, 2019

Ripe, concentrated dark fruit aromas with delicate floral notes and traces of vanilla and mocha. Concentrated black cherry and red currant  flavours and noted of sweet spices, tobacco and a touch of leather. The palate has soft, supple tannins giving the wine exceptional length

Bottle

£39.50

£48.00

Glass (175ml)

-

£12.50

(Vegan)
South Africa 

Anwilka, Stellenbosch, 2017

Equal parts Syrah and Cabernet Sauvignon, with a touch of Petit Verdot adding its hallmark violet and sage. An abundance of black and blueberry fruits

Bottle

£65.00

Glass (175ml)

-

h

Sticky

Ginestet Bordeaux Class Sauternes, France, 2018

Rich honey & sweet floral tones, marmalade hints, citrus note in the finish

Valdevesio Eclat Botrytis Semillon, Curico Valley, Chile, 2017

This  botrytised wine has lovely honeyed grapefruit with candied lemon aromas. Very intense and luscious with natural fruit sweetness and vibrant acidity. 

Lafage Maury Grenat, France, 2020

A deliciously sweet red wine. It is full-bodied and rich, with intense flavours and aromas of dried fruits, chocolate and coffee

Stratus Riesling Icewine, Ontario, Canada, 2017

Full-bodied with lovely citrus fruit & great acidity to balance the sweetness

Bottle

£48.50

£48.50

£48.50

£48.50

h

£66.50

Glass (100ml)

£12.50

£12.50

£12.50

£12.50

h

£22.50

h

(Vegan)
(Vegan)
Port

Quinta do Vallado 10 year old Tawny Port

Quinta do Vallado LBV Port 2013

Bottle

£55.00

£55.00

Glass (100 ml)

£10.00

£10.00

 
Chapter Special Picks
White Wine

New Chapter, Gruner Veltliner 2020, Austria

Elegant & refreshing with distinct herbal notes, hints of apple, guava, mango. Lemon flavours, fine acidity. 

Hey French, You could have made this, but you didn’t, Edizione II, Pasqua,  Veneto

This is the Italians poking a bit of fun at the French - if you closed your eyes you might think it's Burgundy.  A blend of the best vintages of the last decade (2015, 2016, 2017, 2018) . Garganega gives the wine structure, freshness and floral fragrance with minerality from its volcanic soil. Tastes of 

chamomile, almonds and citrus, to delicate notes of white pepper and tropical fruits. 

Chablis 1er Cru Vaillons, Dom Jean Defaix 2017, France

The nose presents a striking smoky and mineral character, palate shows high acidity, lots of mineral complexity, apples and melon notes and a touch of honey. Rich, full style.

Dom Berthelemont, Puligny Montrachet, 2020

The deep stony soil gives the wine its intensity and elegance typical of the land around Puligny. The aromas are floral with hints of almond and hazelnut and the wine is fresh and rich in the mouth. 

Red

Ch Batailley, Pauillac, 2015

A blend of 74% Cabernet Sauvignon, 22% Merlot, 2% Cabernet France and 2% Petit Verdot. A ripe nose of blackberry, black plum, sandalwood, mint and just a hint of white  fruit. 

Pauillac de Chateau Latour, 2016

A sumptuous wine showing just how magnificent this year is. Dark and ample in the glass, it  possesses tremendous breed right out of the  gate. Black cherry, graphite, liquorice, spice and leather all meld together in the glass. Lovely floral overtones.  

Dom Roux, Gevrey Chambertain, 2016

The Vieilles Vignes are soaking up the minerality of the terroir! Rich, complex, flavourful. Well-structured and silky firm tannins. Aroma from violet, rose petal, strawberry, liquorice, red cherry, vanilla, forest floor and leather. 

Ch La Gravette de Certan, Pomeral, 2015

Vieux Chateau Certan's second wine from this excellent vintage emerges mostly from the younger vines. Inky plum, blueberry, mint, lavender and spice notes. Full bodied and integrated tannins within a beautiful texture. Intense finish. 

Ch Kirwan, Margaux, 2010

A beauty!  Its freshness and aroma bring an additional touch of brilliance to its velvety richness. Its superb delicate nose, its savoury balance and its intense finale all contribute to making this wine a perfect expression of the Kirwan terroir. 

Echo de Lynch-Bages, Pauillac, 2015

The second wine of Lynch-Bages, this has an attractive, dark ruby colour. It releases fresh fruit aromas of red berries and a joy to taste! The palate is spicy with oaky notes. The tannins are soft and round. Long finish. 

Le Clarence de Haut-Brion, Pessac-Leognan, 2009

Second wine of the Haut-Brion. Soft and ripe with superb blackberry fruits, it has lovely minerality. This vintage is considered their greatest second wine produced for decades. 

Tignanello, Antinori, Tuscany, 2012

The original super Tuscan! Pure, unadulterated bramble, hedgerow fruit. Complex layers of nutmeg, black tea and Asian spices. Taut structure and fine tannins. The finish is refined yet focussed and wonderfully long. 

Bottle

£75.00

£75.00

£85.00

£94.50

Bottle

£125

h

£100

£105

£160h

£165

£215

£225

£275

Product and prices subject to change.