Wine Menu
Champagne & Sparkling
Palmer & Co Brut Reserve NV
Palmer & Co Solera Rose NV
Palmer Blanc de Blancs NV
Palmer & Co Vintage, 2012
Nua Prosecco NV, Italy
Henners Brut NV, England
Bottle
Glass (125ml)
£65.00
£75.00
£90.00
£120.00
£35.00
£65.00
£13.00
£15.00
£18.00
-
£7.50
£13.00
(Vegan)
(Vegan)
(Vegan)
Rose Wines
Mesa Trinas Malbec Rose, 2018, Argentina
Black cherries, plums, blackcurrant & spice, finely grained peppery tannins
Ch. St Baillon Rose, Cotes de Provence, France 2021
A classic Provencal rose, with a delicate nose of strawberry and cherry.
An abundance of fresh red fruit on the palate, with balanced acidity.
Ch. D'Esclans, Whispering Angel Rose, Cotes de Provence, France 2021
Delicately scented with raspberries, peaches and undertones of grapefruit.
Bottle
Glass (175ml)
£32.50
£40.00
£57.50
£8.50
£10.50
-
White Wines
France
Mas Puch Picpoul de Pinet, Coteaux de Languedoc, 2020
Delicate aromas of citrus fruits and a delightful grapefruit bitterness
Jean Biecher, Pinot Blanc, Alsace, 2020
Peaches and apples, floral hints, soft, with medium acidity
Macon Villages, 'Crepillionne' Dom Fichet 2020
Grapefruit & citrus. note of roses and acacia. Full and smooth
Clos de Nouys Vouvray Sec, 2020
A classic Loire Chenin Blanc with moreish pear fruits & delicate acacia
Ch de la Roche Sauvignon Blanc de Touraine, 2020
A delicate, fresh wine with flavours of gooseberry and citrus fruit
La Chablisienne, Chablis Le Finage, 2019
Aromas of white fruit and full luscious palate with a hint of minerality
Sancerre, Dom La Perriere, 2020
Aromas of white fruit and full luscious palate with a hint of minerality
Bottle
£29.00
£32.00
£44.00
£36.00
£34.00
£55.00
£58.00
Glass (175ml)
£8.00
-
-
£9.50
-
£14.25
-
(Vegan)
(Vegan)
(Vegan)
Spain
Domingo Martin, Alborino, Galicia, 2019
Ripe pears, vivid streak of lemon & monerality acidity, clean fresh finish
Bodega Verde, Macabeo, Aragon, 2020
Organic wine of greengage and fragrant herbs. Juicy, fresh acidity
Tomas Cusine, Auzelles, Catalunya, 2019
A bright white wine, with aromas of apples, pears, mangos and apricots.
Bottle
£39.50
£26.00
£40.00
Glass (175ml)
-
£7.00
-
(Vegan)
(Vegan)
Germany/ Austria
Markus Molitar Haus Klosberg QbA, Mosel, Riesling, 2020
From steep old vines in the Mosel this wine is classic Riesling - fresh and delicate fruity aromas with hint of petrol are balanced out by its minerlaity, piquant feel and complex body.
Weingut Huber Terrassen Gruner Veltliner, Austria, 2020
Pure pepper on the nose; hinting at typical Gruner spiciness; aromatic herbs and yellow fruit; dense and complex on the palate
Bottle
£40.00
£40.00
Glass (175ml)
-
-
Italy
Alois Lageder, Riff Pinot Grigio, Alto Adige, 2019
Apples and peaches, mouth watering dry and crisp finish
Gavi di Gavi Nouvo Quadro, Piedmont, 2020
Crisp apple Cortese grape at its very best
Pasqua Organics Grillo Chardonnay, Sicily, 2019
Ripe apples & almonds with a hint of grapefruit; a long finish
Soave Classico Monte Carbonare, Sauvia, 2018, Italy
Exotic fruit & white peach together with smoky, peaty notes. Palate accented with mineral, aromatic herbs & almond alongside crisp acidity
Bottle
£36.00
£41.50
£26.00
hh
£65.00
Glass (175ml)
£9.50
-
£7.00
hh
-
(Vegan)
(Vegan)
(Vegan)
South Africa
Kleindal Chenin Blanc, Robertson Valley, 2021
Bright, heady nose of honey & apricot, slight sweetness on the finish
Creation Viognier, Walker Bay, 2020
Abundant soft fruits, rich, creamy character, crisp minerality, natural acidity to finish
Spier, Seaward Sauvignon Blanc, 2021, South Africa
Purity of fruit concentration, balance and finesse, rich aromas of green figs, grass and ripe tropical fruit
Bottle
£34.00
£48.00
£40.00
hh
Glass (175ml)
-
-
£10.50
hh
(Vegan)
(Vegan)
(Vegan)
New Zealand
Craggy Range, Te Muna Sauvignon Blanc, Martinborough, 2020
Opulent aromatics of white peach, citrus blossom, honeysuckle and kaffir lime. Dry finish with a hint of lime
Bottle
£56.25
Glass (175ml)
-
h
Slovenia
Puklavec Family Wines Ena Dva Tri Furmint, Podravje, 2019
Aromas of white flowers, apple and herbal notes, this medium-bodied wine has richness balanced by a mouth-watering zestiness
Bottle
£26.00
Glass (175ml)
£7.00
h
Red Wines
France
Dulong Bordeaux Rouge, 2019
Traditional style of claret with notes of cedar, redcurrant, black pepper and blackcurrant leaf
Roux Pere & Fils Les Cotilles Pinot Noir, Langeudoc, 2018
Medium garnet colour. Vibrant aromas and flavours of plum, cherry, carnations, beetroot and even a touch of honey
Secret de Famille, Cotes du Rhone Rouge, Paul Jaboulet Aine, 2019
Ripe red and black fruit integrated with savoury spice and complexity; the tannins are smooth but fir. A medium body with a fresh finish
Ch Viramiere, St Emilion Grand Cru, 2017
Rich and smooth, full of aromas and flavours of classic red berry fruits. Medium-bodied, with fine savoury tannins.
K de Kirwan, Margaux, 2016
Blackberry, blackcurrant and black cherry aromas. On the palate, this wonderful basket of ripe fruit combines with a delicate oaky note for added complexity.
Murmure de Larcis Ducasse, St Emilion, 2014
This wine is complex and multi-layered, revealing shades of black and red berries, complemented by the nuances of oak, spices, vanilla and light shades of smoked meats with a long finish.
Bottle
£34.00
£36.00
hh
£40.00
h
£60.00
£70.00
h
h
£85.00
Glass (175ml)
-
£9.50
hh
£10.50
(Vegan)
(Vegan)
(Vegan)
Spain
Sinfonia Tempranillo, Castile, 2020
Heady nose full of dark cherry & liquorice
Bodega Verde, Garnacha Syrah, Aragon, 2020
Organic wine of blackberry & plum fruits. Chocolate & liquorice notes
Tomas Cusine Vilosell, Catalunya, 2018
This wine is bursting with red fruits, a bit of spice and some cedar wood. It is an intense, full-bodied wine
Castillio Clavijo, Rioja Gran Reserva, 2015
Complex and full bodied, with rich red and black berry fruit aromas, fugs and prunes, complemented with vanilla, smoke and cedar from oak ageing.
Bottle
£26.00
£26.00
£40.00
h
£50.00
h
Glass (175ml)
-
£7.00
£10.50
h
-
(Vegan)
(Vegan)
(Vegan)
Italy
Squealing Pig Primitivo, Puglia, 2017
Ripe red blackcurrant fruits, sift tannins
Frappato Nerello Muscalese, Terre di Giumara, Caruso Minini, Sicily, 2020
Jammy red fruits (from the 3 grape varieties of Frappato, Nerello and Mascalese), summer herbs and a touch of violet. Rich palate yet refreshing.
Pasqua Nero d'Avola Shiraz, Sicily, 2019
Deep ruby red, purplish highlights. Intense on the nose, hints of blackberry, plum & spicy notes of cinnamon and clove
Passimento di Pasqua Romeo & Juliet, Veneto, 2017
Dark berry aromas, flowers & stones, firm silky tannins, toffee & chocolate
Barolo by Giovanni Rosso, Piedmont, 2015
Aromas of black cherry, violet and dried herbs lead to a seductive palate. Layered with rich cassis and savoury spice
Guidalberto, Tenuta San Guido, Tuscany, 2016
The second wine of Sassicaia the 2016 Guidalberto opens to a full and generous bouquet and a beautifully rich and velvety appearance. Dark cherry and blackberry turn to spice, tar, leather and sweet fruit
Bottle
£26.00
£30.00
hh
£36.00
£42.75
£75.00
£90.00
Glass (175ml)
£7.00
-
hh
£9.50
-
(Vegan)
(Vegan)
Chile
Santa Rita, Gran Hacienda, Carmenere, Central Valley, 2018
Aromas of black and red fruits and spices. Great finish with its silky, deep tannins
Bottle
£29.50
Glass (175ml)
-
(Vegan)
Argentina
Pasarisa, Patagonia Merlot, 2018
Full bodied, firm, berry and currant, underlying mint, spicy, notes, soft tannins
Catena Malbec, Mendoza, 2019
Ripe, concentrated dark fruit aromas with delicate floral notes and traces of vanilla and mocha. Concentrated black cherry and red currant flavours and noted of sweet spices, tobacco and a touch of leather. The palate has soft, supple tannins giving the wine exceptional length
Bottle
£39.50
£48.00
Glass (175ml)
-
£12.50
(Vegan)
South Africa
Anwilka, Stellenbosch, 2017
Equal parts Syrah and Cabernet Sauvignon, with a touch of Petit Verdot adding its hallmark violet and sage. An abundance of black and blueberry fruits
Bottle
£65.00
Glass (175ml)
-
h
Sticky
Ginestet Bordeaux Class Sauternes, France, 2018
Rich honey & sweet floral tones, marmalade hints, citrus note in the finish
Valdevesio Eclat Botrytis Semillon, Curico Valley, Chile, 2017
This botrytised wine has lovely honeyed grapefruit with candied lemon aromas. Very intense and luscious with natural fruit sweetness and vibrant acidity.
Lafage Maury Grenat, France, 2020
A deliciously sweet red wine. It is full-bodied and rich, with intense flavours and aromas of dried fruits, chocolate and coffee
Stratus Riesling Icewine, Ontario, Canada, 2017
Full-bodied with lovely citrus fruit & great acidity to balance the sweetness
Bottle
£48.50
£48.50
£48.50
£48.50
h
£66.50
Glass (100ml)
£12.50
£12.50
£12.50
£12.50
h
£22.50
h
(Vegan)
(Vegan)
Port
Quinta do Vallado 10 year old Tawny Port
Quinta do Vallado LBV Port 2013
Bottle
£55.00
£55.00
Glass (100 ml)
£10.00
£10.00
Chapter Special Picks
White Wine
New Chapter, Gruner Veltliner 2020, Austria
Elegant & refreshing with distinct herbal notes, hints of apple, guava, mango. Lemon flavours, fine acidity.
Hey French, You could have made this, but you didn’t, Edizione II, Pasqua, Veneto
This is the Italians poking a bit of fun at the French - if you closed your eyes you might think it's Burgundy. A blend of the best vintages of the last decade (2015, 2016, 2017, 2018) . Garganega gives the wine structure, freshness and floral fragrance with minerality from its volcanic soil. Tastes of
chamomile, almonds and citrus, to delicate notes of white pepper and tropical fruits.
Chablis 1er Cru Vaillons, Dom Jean Defaix 2017, France
The nose presents a striking smoky and mineral character, palate shows high acidity, lots of mineral complexity, apples and melon notes and a touch of honey. Rich, full style.
Dom Berthelemont, Puligny Montrachet, 2020
The deep stony soil gives the wine its intensity and elegance typical of the land around Puligny. The aromas are floral with hints of almond and hazelnut and the wine is fresh and rich in the mouth.
Red
Ch Batailley, Pauillac, 2015
A blend of 74% Cabernet Sauvignon, 22% Merlot, 2% Cabernet France and 2% Petit Verdot. A ripe nose of blackberry, black plum, sandalwood, mint and just a hint of white fruit.
Pauillac de Chateau Latour, 2016
A sumptuous wine showing just how magnificent this year is. Dark and ample in the glass, it possesses tremendous breed right out of the gate. Black cherry, graphite, liquorice, spice and leather all meld together in the glass. Lovely floral overtones.
Dom Roux, Gevrey Chambertain, 2016
The Vieilles Vignes are soaking up the minerality of the terroir! Rich, complex, flavourful. Well-structured and silky firm tannins. Aroma from violet, rose petal, strawberry, liquorice, red cherry, vanilla, forest floor and leather.
Ch La Gravette de Certan, Pomeral, 2015
Vieux Chateau Certan's second wine from this excellent vintage emerges mostly from the younger vines. Inky plum, blueberry, mint, lavender and spice notes. Full bodied and integrated tannins within a beautiful texture. Intense finish.
Ch Kirwan, Margaux, 2010
A beauty! Its freshness and aroma bring an additional touch of brilliance to its velvety richness. Its superb delicate nose, its savoury balance and its intense finale all contribute to making this wine a perfect expression of the Kirwan terroir.
Echo de Lynch-Bages, Pauillac, 2015
The second wine of Lynch-Bages, this has an attractive, dark ruby colour. It releases fresh fruit aromas of red berries and a joy to taste! The palate is spicy with oaky notes. The tannins are soft and round. Long finish.
Le Clarence de Haut-Brion, Pessac-Leognan, 2009
Second wine of the Haut-Brion. Soft and ripe with superb blackberry fruits, it has lovely minerality. This vintage is considered their greatest second wine produced for decades.
Tignanello, Antinori, Tuscany, 2012
The original super Tuscan! Pure, unadulterated bramble, hedgerow fruit. Complex layers of nutmeg, black tea and Asian spices. Taut structure and fine tannins. The finish is refined yet focussed and wonderfully long.
Bottle
£75.00
£75.00
£85.00
£94.50
Bottle
£125
h
£100
£105
£160h
£165
£215
£225
£275